I don’t know exactly since when I love to eat noodles. I just remember that since I was child my mother often cooked noodles for breakfast. For me, noodles can be considered as my comfort food 😉 When I live in Pontianak, a city steeped in Malay-Chinese culture, I enjoyed many kind of delicious food use Asian noodle, from Bakmi, Fried Kwe tiau, fried egg noodles, and so on. And now when I have been moved to Malang, I also can enjoy with so many variations of Bakmi. As you know, one of famous culinary in Malang is Bakmi. Almost every city in Indonesia has their own style of noodle, if you live in Malang it will called Bakmi Malang, but if you go to Bandung it will called Bakmi Bandung, go to Medan and it will called Bakmi Medan, etc.
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 Every culture has its basic traditional recipes. Same as the Italians who have their basic spaghetti sauce, Indonesian also have a basic…
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Appetizer and SnacksDessertIndonesian Food
Black Glutinous Rice Porridge with Coconut Milk (Bubur Ketan Hitam)
Black glutinous rice porridge is one of famous Indonesian desserts. This porridge is very easily found in across the nation. Generally, it is…
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 Maybe you will think that crispy fried chicken is not kind of health food that we can include as our family menu…
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When I was still lived in Pontianak (the capital city of West Kalimantan), crab is one of my family’s favorite seafood. If my…
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Siomay is similar to Chinese Dim Sum. It is an Indonesian steamed fish dumpling served with Peanut Sauce. A word of Siomay itself…
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  One thing that I can’t refuse to do is when my son asking me to cook or bake something for him.…
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Making bread for me is like a nightmare. I never succeed make it without history of failure, except when I made it with…
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  I felt very satisfied for making my own sandwich bread. All this time, my family usually consume sandwich bread that is…